No Products in the Cart
GLUTEN FREE. LACTOSE FREE. GREAT FOR TAPAS. HAND CARVED STYLE HAM & HALF PIECE LOIN. PRODUCT OF SPAIN
This ham is the King of the Ibericos. Made from free range, 100% Iberico pig. This pig doubles its weight eating acorns and grass. Making in the finest and most prestigious ham in the world. Cured for 48 months using artisan method in La Alberca, Spain, a Natural Reserve declared a World Heritage. The Loin piece (1, 1.1 LB aprox) in an elegant packaging. Cured for 70 days. ALL NATURAL. GLUTEN FREE. LACTOSE FREE. NO NITRITES OR NITRATES ADDED.
100% Iberico pork acorn-fed loin and ham, salt, pimenton, garlic, ham (sugar, trisodium citrate, potassium nitrate, sodium nitrite)
STORAGE KEEP IN A COOL AND DRY PLACE, AWAY FROM THE SUNLIGHT. REFRIGERATE AFTER OPENING.
|Color:||Blue, Purple, White|